Cinnamon Roll

Our Cinnamon Rolls are premium, whole quills of Cinnamon, also known as "True Cinnamon." Harvested from the inner bark of the Ceylon cinnamon tree, these rolls are carefully hand-rolled into delicate layers to retain their rich, natural oils and signature sweet-spicy aroma. Unlike the more robust and harsh cassia cinnamon, Ceylon cinnamon rolls offer a soft, mild flavor with subtle citrus notes, making them ideal for both sweet and savory dishes.

Perfect for infusing into teas, desserts, curries, and slow-cooked meals, these cinnamon rolls add a touch of warmth and depth to every recipe. Their attractive appearance also makes them great for use in decorative spice displays or as a garnish. Sustainably sourced and 100% natural, our Ceylon cinnamon rolls are an essential ingredient for anyone seeking the finest quality in spices.

1. Rich in Antioxidants:

• Ceylon cinnamon is a powerful antioxidant, helping neutralize free radicals in the body. This reduces oxidative stress, potentially slowing aging and lowering the risk of chronic diseases.

2. Anti-Inflammatory Properties:

• The natural compounds in Ceylon cinnamon, such as cinnamaldehyde, have anti-inflammatory effects, which can help reduce pain, swelling, and even the risk of inflammatory diseases like arthritis.

3. Supports Heart Health:

• Regular consumption may help lower cholesterol and triglyceride levels, promoting better heart health. Ceylon cinnamon is particularly associated with helping to lower LDL (bad cholesterol) and supporting healthy blood pressure levels.

4. Helps Regulate Blood Sugar:

• Ceylon cinnamon may improve insulin sensitivity and stabilize blood sugar levels, making it beneficial for those with or at risk of type 2 diabetes. It can slow the breakdown of carbohydrates, leading to a slower release of glucose.

5. Aids Digestion:

• Cinnamon is commonly used in traditional medicine for its digestive benefits, such as reducing gas, easing indigestion, and helping with nausea. Ceylon cinnamon’s mild taste makes it a gentle digestive aid.

6. Antimicrobial and Antifungal:

• Known for its antimicrobial properties, Ceylon cinnamon can help fight bacteria and fungi, like Candida. It’s used in natural remedies for sore throats, colds, and even skin infections.

7. Boosts Cognitive Function:

• Some studies suggest that cinnamon’s active compounds may support brain function, potentially improving memory and cognitive processing. Ceylon cinnamon has been linked to enhancing mental clarity and reducing the risk of neurodegenerative diseases.

8. Supports Weight Management:

• By regulating blood sugar levels, reducing appetite, and enhancing metabolism, Ceylon cinnamon can be a beneficial addition for those aiming to maintain or lose weight.